Happy 2012 to all!!! :)
The new year always seems to be a time of new beginnings, and this was the first year in a while where I was sad to say goodbye and welcome in a new one. I had
so much to be thankful for in 2011 - passing my PhD exams, starting my dissertation, getting an awesome fellowship and moving to Spain, losing 29 pounds and keeping them off, being able to spend time with my family before hopping over the ocean, visiting Africa... the list goes on and on. It is hard to believe that 2012 will be just as amazing, although I am determined to make it so.
Some of the things that I am looking forward to in 2012 include:
- finishing a draft of my dissertation for editing in the early part of 2013
- going back to the US in June to be able to spend time with friends and loved ones
- getting to meet my friend Jenny's baby!!, who will be joining us on January 5 (good luck, Jenny!)
- continuing to eat right - and incorporating more exercise - so that I can see more weight loss... I am hoping for 20 pounds, but I'm not comfortable committing to a number quite yet
- visiting Italy for the first time in May!!! :) :) (and hopefully Istanbul in April, if my friends and I can work it out!)
- showing my parents around during their first trip to Spain in February!!! (This will also include me seeing Seville and Córdoba for the first time, which I have always dreamed of!)
- being reunited with my Cori cat, who is temporarily living with - and terrorizing! - my parents while I am away
- applying for academic jobs for 2013
- beginning my own portrait photography business
So, I have a lot to look forward to in 2012 as well! What are you most excited about? Least excited about?
Ok, now back to the boring food journal stuff. I took yesterday "off", although my eating habits were still pretty good.
Saturday:
- breakfast - eggs
- lunch - half of a store-bought pizza (they usually have thin crust and pretty healthy toppings here; I'd say that size-wise, it equated to about a slice and a half of your average American take out pizza); I also had about 10 gummy candies
- dinner - while celebrating the New Year with my friends, I had: some corn nuts, a chicken breast, FOUR grilled veggie skewers, a few chips, a glass of wine and the traditional champagne and twelve grapes.. not too bad for New Years
Sunday:
- breakfast - a piece of bread with jam and butter and a cereal bar
- lunch - yogurt and pineapple and a cereal bar
- dinner - baked potato topped with my own "quick-chili" (ground beef and pork, canned tomatoes, hot pepper and a small can of sliced green olives) and cheese and sour cream... and a cereal bar later that night
So, my eating efforts weren't exactly great this weekend, but considering it was "cheating", it was still not too shabby!
Today, I am back to the grind. Here is what my meal plan looks like:
- breakfast - yogurt with fruit and one Wheetabix; tea
- AM snack - olives
- lunch - salad
- PM snack - yogurt
- dinner - chicken breast with rice and fruit
I just had breakfast while typing this entry. While infinite varieties of yogurt are available (everything from kefir to Greek to yogurt drinks to straciatella yogurt), I am kind of picky about the yogurt here. Some of it has a funny texture, and not all of it is delicious (particularly the Raisin-flavored yogurt with added fiber... blech!). I either get natural Greek yogurt or the 0% fat berry-flavored yogurt available from one of the supermarkets.
I like to add fruit to my yogurt, and usually cereal or granola. Since it's winter, and any fruit other than mandarins costs an arm and a leg, I tried to go with canned fruit... what a mistake!! Three cans of pineapple (each has 4 rings) cost 3€ (about $4.15!). I also bought one can of mixed fruit for 1.99€. It seems expensive, but I figured I would spoil myself this week! I'm going to see if any other stores sell it cheaper.
There's also no such thing as Kashi here... there's Special K, but it usually has chocolate in it. :) So I tried Wheetabix. Although my roommate warned me, "To most, it takes like cardboard", I find the taste pretty similar to Kashi. It doesn't mix well with liquids, and even yogurt can turn it into a sloppy mess (think Shredded Wheat left to sit for about 15 minutes), so I usually eat it alongside my yogurt. It's pretty good, and each biscuit has about 65 calories.
Here's a picture of my breakfast:

For many, today will be the first day of a new meal plan or a life change, so I want to wish you the best of luck! Be sure to document it, celebrate your achievements, and correct your moments of weakness! If you would like someone to read along and encourage your efforts, please leave a comment with your blog address below. Happy New Year!!